Sesame Seed White

Nutty, delicate, & versatile—White Sesame Seeds bring gentle crunch, aroma, and subtle sweetness to a wide range of dishes. Ideal for breads, baked goods, salads, stir-fries, and dressings, they add texture and a hint of nutty richness without overpowering other flavors. Toast lightly to deepen their aroma, or use raw for a soft, nutty accent.